Start your day off on the right foot with one of these tasty CBD infused breakfast recipes that will have you excited to get out of bed in the morning and to start your day.
Starting your day off with a hearty and nutritious breakfast will give you the nutrition you need to nourish your body and to provide it with the essentials required to energize your body throughout the day.
Helping you show up to work or school with a sharp and focused mind that will help you achieve your daily goals and beyond! While the infusion of cannabidiol will help to alleviate the pains or ailments you are currently dealing with to really make your day as successful as you intend!
Let’s get started on the 3 delectable CBD infused breakfast recipes that you can easily make the night before or first thing when you wake up, as 2 out of the 3 recipes can be made in just 15 minutes!
If you are wondering how you can infuse your favorite foods and dishes with the massive benefits of cannabidiol, check out our post on How to Make Your Own CBD Infused Edibles at Home.
1) Biscuits & Sausage Gravy Infused with CBD
- Prep/Total Time: 15 Minutes
- Serving Size: 2
Ingredients:
- 1/4 Pound Sausage
- 2 Tablespoons of Butter
- .3g 99% Pure CBD Isolate Crystals
- 2 to 3 Tablespoons All-Purpose Flour
- 1/4 Teaspoon Salt
- 1/8 Teaspoon Pepper
- 1-1/4 to 1-1/3 Cups Milk
- Warm Biscuits (Make Separately)
Cooking Instructions
Step 1: Using a small skillet, cook the sausage over medium heat, until there is no pink remaining.
Step 2: Drain the excess sausage fat with a strainer.
Step 3: In the skillet, add butter and mix in .3g of the 99% Pure CBD Isolate Powder, continue stirring until the powder is dissolved and the butter is melted.
Step 4: Add 2 to 3 tablespoons of flour, 1/4 teaspoon of salt, and 1/8 teaspoon of pepper to the skillet and stir until fully blended.
Step 5: Slowly add 1-1/4 to 1-1/3 cups of milk, make sure you are stirring constantly.
Step 6: Bring the mixture to a boil; cook and stir for 2 minutes or until the mixture has thickened.
Step 7: Once you have pulled the biscuits out of the oven, add the CBD infused sausage gravy mixture onto the fluffy biscuits and enjoy a breakfast of champions.
Nutritional Facts
3/4 cup: 337 calories, 27g fat (14g saturated fat), 72mg cholesterol, 718mg sodium, 14g carbohydrate (8g sugars, 0 fiber), 10g protein.
Source: Taste of Home
CBD Dose
If you follow our suggestion of adding .3 grams of the 99% Pure CBD Isolate Crystals, this would mean that in each serving of biscuits and gravy you would receive 166.66mg of CBD (0.3g = 333.33 mg of CBD, 333.33mg/2 servings = 166.66mg of CBD per serving).
2) CBD Blueberry French Toast
- Prep Time: 30 Minutes
- Baking/Chilling Time: 55 Minutes
- Serving Size: 8
Ingredients:
- 12 Slices of Day-Old White Bread, Crusts Removed
- 2 Packages (8 ounces each) of Cream Cheese
- 1 Cup Fresh or Frozen Blueberries
- 12 Large Eggs, Lightly Beaten
- 2 Cups of 2% milk
- 1/3 Cup Maple Syrup or Honey
Blueberry Sauce:
- 1 Cup Sugar
- 1 Cup Water
- 2 Tablespoons Cornstarch
- 1 Cup Fresh or Frozen Blueberries
- 1 Tablespoon Butter
- .3g 99% Pure CBD Isolate Crystals
Cooking Instructions:
Step 1: Using the 12 slices of day-old white bread, cut the bread into 1″ cubes. Then place half of the bread cubes into a 13″x9″ baking dish. Now take the cream cheese and cut it up into 1″ cubes and place on top of the bread cubes. Finishing topping with blueberries and the remaining bread cubes.
Step 2: In a separate large bowl, whisk 12 eggs, milk, and syrup. Once fully mixed, pour it over the bread mixture from step 1. Cover completely and refrigerate for 8 hours or overnight.
Step 3: The next morning you should remove the dish from your refrigerator 30 minutes before you plan to cook. Cover and bake the dish for 30 minutes at 350°. Next, uncover the dish and bake for another 25 to 30 minutes or until a knife inserted into the center comes out clean.
Step 4: In a small saucepan, combine cornstarch, sugar, and water until the mixture is smooth. Bring to a boil using medium heat, cook and stir until thickened, usually takes about 3 minutes. Stir in your choice of fresh or frozen blueberries and bring to a boil again. Now reduce the heat and allow to simmer until the blueberries begin to burst.
Step 5: You should now stir in butter and 0.3g of 99% pure CBD isolate powder, mix until both the butter and CBD powder have been dissolved. Now serve on top of the french toast you created!
Nutritional Facts
1 serving: 621 calories, 31g fat (15g saturated fat), 350mg cholesterol, 569mg sodium, 68g carbohydrate (44g sugars, 2g fiber), 19g protein.
CBD Dose
Using 0.3 grams of 99% Pure CBD Isolate Crystals (1 gram = 1000mg total), there will be approximately 41.67mg of CBD per serving (0.3g = 333.33 mg of CBD, 333.33mg/8 servings = 41.67mg of CBD per serving).
3) Cream Cheese & Chive Omelet with CBD
- Prep/Total Time: 15 Minutes
- Serving Size: 2
Ingredients:
- 1 Tablespoon of Olive Oil
- .3 Grams of 99% Pure CBD Isolate Crystals
- 4 Eggs
- 2 Tablespoons of Minced Chives
- 2 Tablespoons of Water
- 1/8 Teaspoon of Salt
- 1/8 Teaspoon of Pepper
- 2 Ounces of Cream Cheese, Cubed
- Salsa
Cooking Instructions:
Step 1: Grab yourself a large non-stick skillet, add olive oil (or oil of preference) and heat over medium heat. Add .3 grams of 99% pure CBD isolate crystals. Stir and mix until the powder has dissolved completely. Now, whisk the eggs, chives, water, salt and pepper. Add your egg mixture to the large non-stick skillet.
Step 2: Once the eggs begin to set, push the cooked corners on the outside into the center of the skillet, allowing the uncooked portion flow underneath to the outside edges.
Step 3: Once your eggs are all set, sprinkle cream cheese on one side and then fold the other side of the omelette over the cream cheese filling.
Step 4: Slide your tasty looking omelette onto your plate, cut in half and serve with your favorite salsa.
Nutritional Facts
1/2 omelet (calculated without salsa): 305 calories, 27g fat (10g saturated fat), 455mg cholesterol, 374mg sodium, 2g carbohydrate (1g sugars, 0 fiber), 15g protein.
CBD Dose
We recommend adding 0.3 grams of the 99% Pure CBD Isolate Crystals (1 gram = 1,000mg of CBD), but you can always choose to use more or less. But sticking with .3g will mean that each serving will have approximately 166.66mg of CBD (0.3g = 333.33 mg of CBD, 333.33mg/2 servings = 166.66mg of CBD per serving).
Final Thoughts
All as I can say is I am starving for any of these 3 cannabidiol infused breakfast recipes after writing this. Before I completely get side tracked, I hope you feel inspired to start cooking with CBD and start infusing your favorite meals with the incredible health benefits of this extremely popular cannabinoid.
If you’d like to see us write more CBD recipe articles like this, let us know in the comments below. I’d love to hear some of your favorite dishes and who knows they may even get featured on the blog!
Also, if you do make any of these 3 breakfast recipes let us know how they turned out and maybe even leave us a few pictures of your creations in the comments section below.